
Sometimes entertaining can be a little scary. Here are some tips for beginners…
Thirteen Tips for Entertaining i.e. Entertaining 101
1. Think ahead and set the table in the morning or afternoon of the dinner.
2. Make the table special with a simple seasonal centerpiece or something to complement the guests or food. Don’t make the centerpiece too tall. You don’t want your guests craning their necks all during the dinner.
3. Candlelight creates a great atmosphere. Keep the candles low so that conversation flows across the table.
4. Get in the mood with some chic and restful music.
5. Don’t try to be too ambitious and enlist help in the kitchen or design a prepare-ahead menu.
6. Forget nibbles. Plan on getting the guests to the table promptly after one or two drinks.
7. Keep it simple. Plan a meal that is simple to prepare and eat. Complex food is often time-consuming and heavy, leaving your poor guests groaning and overfull.
8. Focus on one course being the star rather than three spectacular courses.
9. Don’t experiment. Cook dishes you’re familiar with and have tried before.
10. Avoid repetition in colors, ingredients, textures and flavors. i.e. don’t serve tomato soup followed by roast beef garnished with red and a berry dessert.
11. Refrain from drinking yourself until dinner is under way. You don’t want to feature in your guests stories for years to come!
12. Seek advice if you’re not skilled with matching food and wine. Take your menu to a specialist wine store. Even your supermarket probably has a wine expert.
13. Cocktails get everyone in a happy frame of mind. They can be time consuming to make so purchase a bottle of the best bubbles you can afford.
Do you have any entertaining tips?











