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February 18th, 2010
Talking Gingerly

Thursday Thirteen

I’ve been thinking about ginger recently, mainly because in our local reality show, Nestle’s Hottest Home Baker, most of the contestants used ginger when they cooked their signature dishes last week. I like ginger and decided it would make a great topic for my Thursday Thirteen.

Thirteen Things About Ginger

1. Ginger is the rhizome (mass of roots) of a flowering plant which is native to South-East Asia. Ginger has been grown in China for thousands of years.

2. Ginger can be purchased fresh, dried or ground. My father loves crystallized ginger, which is often available around Christmas.

3. Fresh ginger has a fresh citrus-like smell and flavor, along with a little hotness. It’s used in Chinese, Caribbean and Indian dishes. Dried ginger root is used in preserves and chutneys. Powdered ginger is used in cakes, biscuits and cookies.

4. A clever hint – keep your fresh ginger root in the freezer. When you require some ginger in a dish, grate the frozen root and return to the freezer. Hubby and I have way less wastage this way. It really works!

5. Ginger – a slang word for a red-head. A human, characterized by pale skin, freckles and bright red hair.

6. Ginger is considered to have aphrodisiac powers when taken either internally or externally. It’s actually mentioned in the Karma Sutra.

7. In the Phillipines, ginger is said to expel evil spirits. The people chew on chunks of ginger and I presume the evil spirits leave.

8. Ginger is a well-known digestive aid because it increases saliva and digestive fluids. Some people say ginger helps with morning sickness. At the onset of nausea, the mother chews on a piece of ginger root. Some people swear ginger helps with motion sickness as well. I’ve heard some bus drivers hand out ginger sweets to school children to stop them from throwing up. At least that’s what the man at the ginger factory in Australia told me.

9. Queen Elizabeth 1 is credited with the invention of gingerbread men.

10. Fresh ginger is found in the produce section of most grocery stores. Look for smooth skin with a fresh, spicy fragrance. Tubers should be firm and feel heavy.

11. My favorite non-alcoholic summer drink is ginger beer. Ginger beer was first made in England during the mid-17th century.

12. You can make your own ginger beer by growing a ginger plant. It’s not an actual plant but is made from yeast.

13. Henry VIII thought ginger would stop people from getting the plague. He instructed the mayor to use ginger as a plague medicine.

Visit the Thursday Thirteen Hub

Do you like ginger? What is your favorite way to eat ginger?

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  3. Pumpkins and Kitchen Gadgets
  4. Writer Tip: Holly Root (agent)

31 comments to “Talking Gingerly”

  1. Deb
    February 18th, 2010 at 1:30 am · Link

    I love ginger and my girls won’t eat it. It’s great – whenever I want something just for me I can get ginger chocolate and it’s safe



  2. Anthony North
    February 18th, 2010 at 2:13 am · Link

    Informative post – especially as I was ginger in my youth; although my hair has turned more browny now. I can believe that about Elizabeth I – no doubt she practiced for her reign by biting off their heads :-)



  3. Gattina
    February 18th, 2010 at 3:09 am · Link

    Very interesting. I don’t like ginger beer, but I love ginger bread cookies which we usually eat at Christmas. I also use it sometimes as a spice.



  4. Mary Quast
    February 18th, 2010 at 4:37 am · Link

    I never thought about keeping ginger in the freezer. Great tip, thanks! I like to put a little slice of ginger in my tea. My boys like it too when they have a sore throat – say it helps.



  5. Ms Menozzi
    February 18th, 2010 at 4:44 am · Link

    I love a bit of ginger (along with cardamom, cloves and vanilla) in my tea, too. It makes a sort of poor-man’s chai, basically. Tasty stuff!

    Then again, I adore Indian food, too – could eat it every day of the week and not grow tired of it – so I guess that helps to develop a taste for it. :)



  6. Hootin' Anni
    February 18th, 2010 at 5:31 am · Link

    FREEZING fresh ginger is a GREAT tip!! Thanks.

    My Thursday post is now posted if you’d like to drop by…. 13 sisters



  7. Adelle Laudan
    February 18th, 2010 at 5:50 am · Link

    I always learn something new when i come here. Never really experimented with fresh Ginger. Might have to try now. Happy T13!



  8. Stephanie Adkins
    February 18th, 2010 at 6:42 am · Link

    Yummm … I love ginger. It always reminds me of Christmas and gingerbread cookies. :) Happy Thursday! *Hugs*



  9. Sasha Devlin
    February 18th, 2010 at 6:47 am · Link

    I loooooooooooove ginger. Fresh, ground, crystalized, all of it. I also have a slight addiction to ginger ale. I could quit at any time….no really…I could



  10. Jaime
    February 18th, 2010 at 7:14 am · Link

    Not a big ginger fan. ;) But good things to know!



  11. Journeywoman
    February 18th, 2010 at 7:47 am · Link

    I love ginger–thanks fir this TT!



  12. Elise Logan
    February 18th, 2010 at 7:49 am · Link

    Mythbusters tested ginger for motion sickness – worked beautifully. I’ve also used it for nausea and had excellent results.

    I’m a big fan of ginger ale. Not the store kind, but the kind you can make yourself by making a ginger sugar syrup and mixing with carbonated water. yum.



  13. Mariposa
    February 18th, 2010 at 8:05 am · Link

    I love ginger and it helps me soothe my throat especially when I have a bad throat due to stress. Mariposa’s T13



  14. Harriet
    February 18th, 2010 at 8:15 am · Link

    I had a cat Ginger once :)

    http://iamharriet.blogspot.com/2010/02/things-your-burglar-wont-tell-you-one.html



  15. Penelope Anne
    February 18th, 2010 at 8:24 am · Link

    Wow, very interesting. Not a huge fan of ginger myself but love ginger iin Asian food.
    Hope you’ll drop by my blogs for my T13s at The Cafe & The Library.



  16. Paige Tyler
    February 18th, 2010 at 8:50 am · Link

    I find ginger a little strong, but in small amounts it’s okay!

    *hugs*
    Paige

    My TT is at http://paigetylertheauthor.blogspot.com/



  17. Inez Kelley
    February 18th, 2010 at 10:19 am · Link

    In small amounts, I love it. Love Gingerale. I dont drink soda but I do like a gingerale occasionally.



  18. Heather
    February 18th, 2010 at 11:06 am · Link

    Mmm…why am I suddenly hungry for gingerbread? Great post!



  19. Celticlibrarian
    February 18th, 2010 at 12:22 pm · Link

    I love ginger. I haven’t always, but recently it’s been a huge favorite. I need to get over to my local specialty store and get some.



  20. Mary
    February 18th, 2010 at 12:28 pm · Link

    Gignger bread cookies!



  21. A. Catherine Noon
    February 18th, 2010 at 1:10 pm · Link

    It’s also an anti-inflammatory, along with tumeric. I use it medicinally a lot because of that. :)

    Thanks for sharing!

    Happy TT!



  22. Nicholas
    February 18th, 2010 at 2:57 pm · Link

    I love ginger beer. I drank a lot of it when in England but you can’t find it in the US. Ginger ale is no substitute!



  23. jehara
    February 18th, 2010 at 3:24 pm · Link

    I love ginger tea with honey.



  24. Ella Drake
    February 18th, 2010 at 5:59 pm · Link

    Sometimes I love ginger. Sometimes it’s too strong. But when it’s right, it’s wonderful.
    Great list!



  25. Shelley Munro
    February 19th, 2010 at 12:27 am · Link

    Ms Menozzi – that’s a great idea. I always enjoy a chai.



  26. Shelley Munro
    February 19th, 2010 at 12:30 am · Link

    Nicholas – ginger ale and ginger beer are quite different beasts. We buy ginger syrup and add soda water for a refreshing summer drink.



  27. jillconyers
    February 19th, 2010 at 3:06 am · Link

    Enjoyed the ginger facts. Ginger always reminds me of being pregnant. That is what everyone recommended for morning sickness. It never seemed to help…lol



  28. Nessa
    February 19th, 2010 at 4:54 am · Link

    Ginger is wonderful. Helps against colds, too.

    Detour



  29. Julia Smith
    February 19th, 2010 at 7:55 pm · Link

    My mom makes tea from slivers of ginger root – it’s delish. But my dog tasted a bit and now shudders if she gets up too close and personal with ginger!



  30. A Desi
    February 21st, 2010 at 7:15 am · Link

    as much as i didnt like giner :) you make me know about it much i didnt know :)

    More than just annoyed



  31. Alice Audrey
    February 23rd, 2010 at 8:19 am · Link

    I remember chewing on ginger when I was pregnant. Didn’t help a bit, but I still love the stuff.