Comments on: Firing Up the BBQ http://www.shelleymunro.com/blog/2009/10/28/firing-up-the-bbq/ Adventures of a writer living in New Zealand Mon, 06 Sep 2010 12:08:32 +0000 http://wordpress.org/?v=abc hourly 1 By: Mary http://www.shelleymunro.com/blog/2009/10/28/firing-up-the-bbq/comment-page-1/#comment-12799 Mary Thu, 29 Oct 2009 16:40:22 +0000 http://www.shelleymunro.com/blog/?p=3771#comment-12799 Thank you. :) Thank you. :)

]]> By: Shelley http://www.shelleymunro.com/blog/2009/10/28/firing-up-the-bbq/comment-page-1/#comment-12789 Shelley Thu, 29 Oct 2009 08:34:43 +0000 http://www.shelleymunro.com/blog/?p=3771#comment-12789 It's sort of a mix between cream and sour cream. It's a little tart and goes with the sweeter strawberries. Here's a link: http://www.videojug.com/film/how-to-make-creme-fraiche It’s sort of a mix between cream and sour cream. It’s a little tart and goes with the sweeter strawberries. Here’s a link:

http://www.videojug.com/film/how-to-make-creme-fraiche

]]> By: Mary http://www.shelleymunro.com/blog/2009/10/28/firing-up-the-bbq/comment-page-1/#comment-12788 Mary Thu, 29 Oct 2009 07:51:08 +0000 http://www.shelleymunro.com/blog/?p=3771#comment-12788 Is creme fraiche like whip cream? Because I love putting whip cream on strawberries, mixing them up and putting it on pound cake. Yum. My hubby loves to BBQ, mostly when we have Rib Eye steaks. If I try to pan fry a steak, he just shakes his head. lol Is creme fraiche like whip cream?
Because I love putting whip cream on strawberries, mixing them up and putting it on pound cake. Yum.

My hubby loves to BBQ, mostly when we have Rib Eye steaks. If I try to pan fry a steak, he just shakes his head. lol

]]> By: Shelley Munro http://www.shelleymunro.com/blog/2009/10/28/firing-up-the-bbq/comment-page-1/#comment-12786 Shelley Munro Thu, 29 Oct 2009 05:57:52 +0000 http://www.shelleymunro.com/blog/?p=3771#comment-12786 Amy - the potatoes sound yummy. Jaime and Karen - BBQ ribs aren't big over here. I wonder why that is? It must be a country thing. Susan - LOL - I wonder if my hubby is related to the Tour Manager? Hubby loves to cook on the BBQ. We have had a couple of winter cook-outs. Linda - the dessert was delicious. I love fresh strawberries. They're my favorite. Amy – the potatoes sound yummy.

Jaime and Karen – BBQ ribs aren’t big over here. I wonder why that is? It must be a country thing.

Susan – LOL – I wonder if my hubby is related to the Tour Manager? Hubby loves to cook on the BBQ. We have had a couple of winter cook-outs.

Linda – the dessert was delicious. I love fresh strawberries. They’re my favorite.

]]> By: Linda Henderson http://www.shelleymunro.com/blog/2009/10/28/firing-up-the-bbq/comment-page-1/#comment-12785 Linda Henderson Thu, 29 Oct 2009 02:32:57 +0000 http://www.shelleymunro.com/blog/?p=3771#comment-12785 Well I'm not much of a meat eater and I don't eat seafood but bring on the dessert. It sounds scrumptious. Well I’m not much of a meat eater and I don’t eat seafood but bring on the dessert. It sounds scrumptious.

]]> By: Susan Helene Gottfried http://www.shelleymunro.com/blog/2009/10/28/firing-up-the-bbq/comment-page-1/#comment-12784 Susan Helene Gottfried Wed, 28 Oct 2009 16:47:34 +0000 http://www.shelleymunro.com/blog/?p=3771#comment-12784 Babe, we use our grill year-round. It's not uncommon for us to pull it real close to the kitchen door so we can cook and keep the Tour Manager dry, warm, or some combination of the two. Babe, we use our grill year-round. It’s not uncommon for us to pull it real close to the kitchen door so we can cook and keep the Tour Manager dry, warm, or some combination of the two.

]]> By: Karen Erickson http://www.shelleymunro.com/blog/2009/10/28/firing-up-the-bbq/comment-page-1/#comment-12782 Karen Erickson Wed, 28 Oct 2009 15:02:58 +0000 http://www.shelleymunro.com/blog/?p=3771#comment-12782 We BBQ a lot especially during the summer of course. I love my husband's BBQ ribs -- but we BBQ all sorts of things. And it's easier clean up in the kitchen, always a bonus. We BBQ a lot especially during the summer of course. I love my husband’s BBQ ribs — but we BBQ all sorts of things. And it’s easier clean up in the kitchen, always a bonus.

]]> By: Jaime http://www.shelleymunro.com/blog/2009/10/28/firing-up-the-bbq/comment-page-1/#comment-12781 Jaime Wed, 28 Oct 2009 12:17:28 +0000 http://www.shelleymunro.com/blog/?p=3771#comment-12781 We don't do a ton of BBQ but when we do, my favorite thing is my husbands babyback ribs. Yum!! :wink: We don’t do a ton of BBQ but when we do, my favorite thing is my husbands babyback ribs. Yum!!

]]> By: Amy M http://www.shelleymunro.com/blog/2009/10/28/firing-up-the-bbq/comment-page-1/#comment-12780 Amy M Wed, 28 Oct 2009 12:12:21 +0000 http://www.shelleymunro.com/blog/?p=3771#comment-12780 I love to BBQ when the weather starts to warm up. So after a long, cold winter when the first sign of spring is rolling around, I love a cheeseburger or pork chop. I do not like steak, but the big guy...that is his favorite of all time. Hubby actually grilled out last night and it is getting close to the end of the grilling season around here. It was so good! The big boys actually ate it too. Pork chops off the grill, and he made roasted red potatoes with colby-jack cheese and a little garlic olive oil. Good stuff! I love to BBQ when the weather starts to warm up. So after a long, cold winter when the first sign of spring is rolling around, I love a cheeseburger or pork chop. I do not like steak, but the big guy…that is his favorite of all time.

Hubby actually grilled out last night and it is getting close to the end of the grilling season around here. It was so good! The big boys actually ate it too. Pork chops off the grill, and he made roasted red potatoes with colby-jack cheese and a little garlic olive oil. Good stuff!

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