Wednesday, October 28th, 2009
With the warmer weather here in New Zealand, we’ve started having barbeques. Last night our entire three course meal was cooked on the barbeque.
I’m a vegetarian, although I do eat seafood on occasion to keep up my protein levels. Last night was one of those days. We had grilled prawns (large) for a starter, for a main I had fresh salmon, baked potato, asparagus and zucchini. Hubby had chicken. And for dessert we had filo pastry with fresh strawberries and creme fraiche. The layers of filo pastry were sweetened with a little brown sugar and cinnamon.
I’m hoping Mr. Munro will feel the urge to either recreate this meal or do something similar because the entire meal was delicious.
Do you like barbeques? What is your favorite barbeque meal?
